Sweet Berry Farm co-owner Jan Eckhart tells TV-5 WCVB Boston’s Chronicle how we began and what we’re all about. Click here to watch!
Or see it all in a nutshell:
Chef Steve Cory
Cast an eye on our Founding Chef Steve Cory as he piles on the berries to make Sweet Berry Farm Fruit Crisp on WPRI TV-12’s Rhode Show! ←
Jam Sessions with Chef Steve Cory. How does he do it??? Find our how he’s turned canning into a booming business (and get a look at some of his top recipes) in the June 2013 issue of Rhode Island Monthly! You can watch him do it on WPRI-12’s Rhode Show! →
Watch as Chef Steve Cory uses Sweet Berry Farm fresh blueberries to create a batch of his classic Blueberry Scones on WPRI TV-12’s Rhode Show. ←
Susanna’s Ice Cream
Watch Chef Susanna as she stirs up a batch of Rhode Island’s favorite Coffee Ice Cream (with no artifical anything) on WPRI TV-12’s Rhode Show and shows how you can do it yourself! ←
Catch Chef Susanna whipping up a batch of her French Vanilla Bean Ice Cream over Sweet Berry Farm blueberries on WPRI TV-12’s Rhode Show, showing you how to make a quart right in your own kitchen! →
Susanna makes her ice cream how?!
All natural? Not from a mix like the others?! Watch how she does it as “Meg Moo’s Ice Cream Rhode-Trip” travels to three East Bay purveyors including right here at Sweet Berry Farm where Susanna stirs up her Salted Caramel Swirl Ice Cream and Meg tries a taste! ←
